Quick Service Restaurant – Not Your Typical Fast Food!
At Culver’s, we’re guest-first with genuine hospitality. We move fast, do it right, and work as a team in a fast-paced, high-quality restaurant environment - a step above traditional fast food.
Join our team as a Crew Member, where you can work as a Cashier (Front Counter / Customer Service) or Cook (Kitchen / Food Service) based on your best fit and interests!
At Culver’s we’ll offer you…
As a member of the Culver’s team you will…
Customer Service / Cashier Duties:
Kitchen / Cook Duties:
Together, we work as part of a team to deliver great food and hospitality & create a positive dining experience for every guest!
What we’re looking for…
In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
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